Tasting Menu Restaurant in New York
The Meridian stands among New York's premier tasting menu restaurants, offering multi-course experiences that showcase Chef Bellamy's mastery of technique, sourcing, and seasonal creativity.
About The Meridian
As a tasting menu restaurant, The Meridian occupies a unique space in New York's culinary landscape. While many restaurants offer tasting menus as an option, it's the heart of what we do. Our kitchen is structured around the tasting format — every station, every prep list, every daily market run is oriented toward creating multi-course experiences that cohere into something greater than the sum of their parts.
Guests can choose between the five-course menu, which offers a concise survey of the season's highlights, or the seven-course journey, which explores deeper themes and includes more adventurous preparations. Both are available with wine pairings curated by our sommelier, and both conclude with Pastry Chef Amara Osei's extraordinary dessert compositions.
Taste of Our Tasting Menu Restaurant Menu
Tuna Tartare
Yellowfin tuna, avocado mousse, sesame crisp, ponzu vinaigrette
$22
Hamachi Crudo
Yuzu, jalapeño, cilantro, olive oil, sea salt
$24
Lobster Bisque
Maine lobster, sherry cream, chive oil, puff pastry crouton
$19
Visit Us in New York
Hours
Tuesday – Thursday: 5:00 PM – 10:00 PM
Friday – Saturday: 5:00 PM – 11:00 PM
Sunday: 5:00 PM – 9:30 PM
Monday: Closed
Upcoming Events
April 25, 2026
Napa Valley Wine Dinner
6-course dinner with Napa Valley wines
May 10, 2026
Mother's Day Brunch
4-course brunch with complimentary Champagne
May 16, 2026
Italian Guest Chef Pop-Up
Milan meets Manhattan — one-night collaboration
Reserve Your Table
Experience tasting menu restaurant at its finest. Make a reservation at The Meridian today.
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