Join Our Team
We're always looking for passionate, talented people.
Why Work With Us
✦
Culture
A supportive, collaborative kitchen and front-of-house where every voice matters.
✦
Growth
Mentorship from industry leaders. We invest in our team's development and career advancement.
✦
Benefits
Competitive pay, health insurance, staff meals, and industry-leading paid time off.
✦
Team
Work alongside talented professionals who are passionate about hospitality and craft.
Open Positions
Sous Chef
CulinaryFull-time
Lead kitchen operations alongside Chef Bellamy. 3+ years fine dining experience required.
ApplySommelier
ServiceFull-time
Curate and present our 350+ label wine program. WSET Level 3 or equivalent preferred.
ApplyFront-of-House Manager
ManagementFull-time
Oversee nightly service operations. 5+ years restaurant management experience required.
Apply