Chef Bellamy partners with local forager Mika Torres for a one-night-only 7-course menu built entirely from wild and foraged ingredients found within 50 miles of NYC.

Date

Saturday, April 18, 2026

Time

7:00 PM – 10:30 PM

Location

The Meridian

142 West 72nd Street

Price

$225 per person

Limited to 40 guests

Reserve Your Spot

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