Contemporary American Restaurant in Tribeca
Tucked into the cobblestone streets of Tribeca, The Meridian offers a contemporary American dining experience that celebrates the neighborhood's understated sophistication. Our chef-driven menu evolves with the seasons.
About The Meridian
Tribeca has always attracted diners who value substance over spectacle, and The Meridian embodies that ethos. Our contemporary American menu is built on a foundation of exceptional ingredients — Greenmarket produce, heritage breed proteins, and sustainably caught seafood — prepared with technical precision and artistic flair.
The restaurant's intimate Tribeca setting, with exposed brick and soft ambient lighting, creates an atmosphere ideal for meaningful conversation and memorable meals. Our wine program, curated by sommelier Claire Dubois, features over 350 labels with particular depth in Burgundy, the Rhône Valley, and emerging American producers.
Taste of Our Contemporary American Restaurant Menu
Tuna Tartare
Yellowfin tuna, avocado mousse, sesame crisp, ponzu vinaigrette
$22
Hamachi Crudo
Yuzu, jalapeño, cilantro, olive oil, sea salt
$24
Lobster Bisque
Maine lobster, sherry cream, chive oil, puff pastry crouton
$19
Visit Us in Tribeca
Located in the heart of Tribeca
Hours
Tuesday – Thursday: 5:00 PM – 10:00 PM
Friday – Saturday: 5:00 PM – 11:00 PM
Sunday: 5:00 PM – 9:30 PM
Monday: Closed
Upcoming Events
April 25, 2026
Napa Valley Wine Dinner
6-course dinner with Napa Valley wines
May 10, 2026
Mother's Day Brunch
4-course brunch with complimentary Champagne
May 16, 2026
Italian Guest Chef Pop-Up
Milan meets Manhattan — one-night collaboration
Reserve Your Table
Experience contemporary american restaurant at its finest. Make a reservation at The Meridian today.
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