Chef's Tasting Menu in SoHo
The Meridian's chef's tasting menu in SoHo is a gallery of edible art — each course a study in flavor, texture, and visual composition. Let Chef Bellamy guide you through his most creative work.
About The Meridian
SoHo's connection to the visual arts makes it the perfect neighborhood for The Meridian's chef's tasting menu, where the presentation of each course is as considered as its flavor. Chef Bellamy works with local ceramicists to create custom serviceware that complements specific preparations, and the plating of each course reflects the SoHo dining room's gallery-inspired aesthetic.
Beyond the visual beauty, the SoHo chef's tasting menu delivers extraordinary depth of flavor. Courses are built on stocks and reductions that take days to prepare, ferments and pickles that develop over weeks, and techniques like hay-smoking and salt-baking that add complexity you can't achieve through simpler methods. The result is a multi-sensory experience that rewards the adventurous diner.
Taste of Our Chef's Tasting Menu Menu
Tuna Tartare
Yellowfin tuna, avocado mousse, sesame crisp, ponzu vinaigrette
$22
Hamachi Crudo
Yuzu, jalapeño, cilantro, olive oil, sea salt
$24
Lobster Bisque
Maine lobster, sherry cream, chive oil, puff pastry crouton
$19
Visit Us in SoHo
Located in the heart of SoHo
Hours
Tuesday – Thursday: 5:00 PM – 10:00 PM
Friday – Saturday: 5:00 PM – 11:00 PM
Sunday: 5:00 PM – 9:30 PM
Monday: Closed
Upcoming Events
March 12, 2026
Thursday Wine Pairing Dinner
Join us for a 5-course dinner with curated wine pairings from our cellar. A different region featured each week
March 13, 2026
Jazz Supper Club
Live jazz with cocktails and late-night bites
March 22, 2026
Cocktail Masterclass
Hands-on cocktail class with our bar director
Reserve Your Table
Experience chef's tasting menu at its finest. Make a reservation at The Meridian today.
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