Chef's Tasting Menu in Manhattan
Among Manhattan's chef's tasting menus, The Meridian offers an experience that's spontaneous, deeply seasonal, and reflective of Chef Bellamy's years of training across three continents. Surrender to the kitchen and be rewarded.
About The Meridian
Manhattan diners seeking the ultimate culinary experience gravitate to The Meridian's chef's tasting menu — a format that strips away the menu entirely and places full trust in the kitchen. Chef Bellamy thrives in this format, treating each evening's chef's tasting as a creative challenge: how to tell a compelling story through seven to ten courses using only the day's most exceptional ingredients.
The chef's tasting experience at The Meridian includes elements you won't find on any other menu: tableside preparations, one-time courses that exist only for that evening, and personal visits from Chef Bellamy to discuss the inspiration behind key dishes. For wine lovers, our sommelier creates bespoke pairings that are as spontaneous and personal as the food.
Taste of Our Chef's Tasting Menu Menu
Tuna Tartare
Yellowfin tuna, avocado mousse, sesame crisp, ponzu vinaigrette
$22
Hamachi Crudo
Yuzu, jalapeño, cilantro, olive oil, sea salt
$24
Lobster Bisque
Maine lobster, sherry cream, chive oil, puff pastry crouton
$19
Visit Us in Manhattan
Hours
Tuesday – Thursday: 5:00 PM – 10:00 PM
Friday – Saturday: 5:00 PM – 11:00 PM
Sunday: 5:00 PM – 9:30 PM
Monday: Closed
Upcoming Events
March 12, 2026
Thursday Wine Pairing Dinner
Join us for a 5-course dinner with curated wine pairings from our cellar. A different region featured each week
March 13, 2026
Jazz Supper Club
Live jazz with cocktails and late-night bites
March 22, 2026
Cocktail Masterclass
Hands-on cocktail class with our bar director
Reserve Your Table
Experience chef's tasting menu at its finest. Make a reservation at The Meridian today.
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