Contemporary American Restaurant in SoHo
SoHo's artistic heritage inspires The Meridian's approach to contemporary American cuisine — bold, creative, and always evolving. Our menu reflects a commitment to craft and seasonal excellence in every dish.
Sobre The Meridian
In the heart of SoHo, The Meridian bridges the worlds of art and gastronomy. Our contemporary American menu is a canvas for Chef Bellamy's creative vision: dishes that balance visual beauty with extraordinary flavor. From our artfully composed tuna tartare with avocado crème and crispy shallots to the showstopping whole roasted branzino with herb butter and charred lemon, each course is an experience.
The SoHo dining room reflects the neighborhood's gallery-district aesthetic — clean lines, natural materials, and an open kitchen where the choreography of service unfolds in real time. The cocktail bar, featuring house-infused spirits and seasonal shrubs, is a destination in its own right for pre-dinner drinks.
Prueba Nuestro Menú de Contemporary American Restaurant
Tuna Tartare
Yellowfin tuna, avocado mousse, sesame crisp, ponzu vinaigrette
$22
Hamachi Crudo
Yuzu, jalapeño, cilantro, olive oil, sea salt
$24
Lobster Bisque
Maine lobster, sherry cream, chive oil, puff pastry crouton
$19
Visítenos en SoHo
Ubicado en el corazón de SoHo
Horario
Tuesday – Thursday: 5:00 PM – 10:00 PM
Friday – Saturday: 5:00 PM – 11:00 PM
Sunday: 5:00 PM – 9:30 PM
Monday: Closed
Próximos Eventos
12 de marzo de 2026
Thursday Wine Pairing Dinner
Join us for a 5-course dinner with curated wine pairings from our cellar. A different region featured each week
13 de marzo de 2026
Jazz Supper Club
Live jazz with cocktails and late-night bites
22 de marzo de 2026
Cocktail Masterclass
Hands-on cocktail class with our bar director
Reserve Su Mesa
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