New American Cuisine in Manhattan
Manhattan is the natural home for New American cuisine, and The Meridian embraces this heritage with a menu that channels the city's cultural melting pot into dishes of exceptional creativity and flavor.
关于The Meridian
New American cuisine in Manhattan carries a special significance — this is where immigrant food traditions have always converged, collided, and created something new. The Meridian honors this legacy with a menu that's as cosmopolitan as the city itself. You'll find Japanese-inspired crudo alongside Southern cornbread, Mediterranean herbs paired with New England seafood, and desserts that riff on Latin American dulce traditions.
What makes our approach distinctive is the rigor behind the eclecticism. Every flavor combination is tested extensively, every cultural reference is researched and respected, and every dish must pass the ultimate test: does it taste extraordinary? The result is New American cuisine that's intellectually stimulating and viscerally satisfying — dinner as a reflection of Manhattan's boundless creative energy.
品味我们的New American Cuisine菜单
Tuna Tartare
Yellowfin tuna, avocado mousse, sesame crisp, ponzu vinaigrette
$22
Hamachi Crudo
Yuzu, jalapeño, cilantro, olive oil, sea salt
$24
Lobster Bisque
Maine lobster, sherry cream, chive oil, puff pastry crouton
$19
在Manhattan访问我们
营业时间
Tuesday – Thursday: 5:00 PM – 10:00 PM
Friday – Saturday: 5:00 PM – 11:00 PM
Sunday: 5:00 PM – 9:30 PM
Monday: Closed
即将举行的活动
2026年4月25日
Napa Valley Wine Dinner
6-course dinner with Napa Valley wines
2026年5月10日
Mother's Day Brunch
4-course brunch with complimentary Champagne
2026年5月16日
Italian Guest Chef Pop-Up
Milan meets Manhattan — one-night collaboration