chef collab
Spring Foraging Dinner
Chef Bellamy partners with local forager Mika Torres for a one-night-only 7-course menu built entirely from wild and foraged ingredients found within 50 miles of NYC.
Fecha
sábado, 18 de abril de 2026
Hora
19:00 – 22:30
Ubicación
The Meridian
142 West 72nd Street
Precio
$225 per person
Limitado a 40 invitados
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wine dinner
Thursday Wine Pairing Dinner
Join us for a 5-course dinner with curated wine pairings from our cellar. A different region featured each week
jueves, 12 de marzo · 19:00
From $145/personReserva Obligatoria
13
MAR
live music
Jazz Supper Club
Live jazz with cocktails and late-night bites
viernes, 13 de marzo · 20:00
Gratis
22
MAR
class
Cocktail Masterclass
Hands-on cocktail class with our bar director
domingo, 22 de marzo · 15:00
From $120/personReserva Obligatoria
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