New American Cuisine in Manhattan
Manhattan is the natural home for New American cuisine, and The Meridian embraces this heritage with a menu that channels the city's cultural melting pot into dishes of exceptional creativity and flavor.
Sobre The Meridian
New American cuisine in Manhattan carries a special significance — this is where immigrant food traditions have always converged, collided, and created something new. The Meridian honors this legacy with a menu that's as cosmopolitan as the city itself. You'll find Japanese-inspired crudo alongside Southern cornbread, Mediterranean herbs paired with New England seafood, and desserts that riff on Latin American dulce traditions.
What makes our approach distinctive is the rigor behind the eclecticism. Every flavor combination is tested extensively, every cultural reference is researched and respected, and every dish must pass the ultimate test: does it taste extraordinary? The result is New American cuisine that's intellectually stimulating and viscerally satisfying — dinner as a reflection of Manhattan's boundless creative energy.
Prueba Nuestro Menú de New American Cuisine
Tuna Tartare
Yellowfin tuna, avocado mousse, sesame crisp, ponzu vinaigrette
$22
Hamachi Crudo
Yuzu, jalapeño, cilantro, olive oil, sea salt
$24
Lobster Bisque
Maine lobster, sherry cream, chive oil, puff pastry crouton
$19
Visítenos en Manhattan
Horario
Tuesday – Thursday: 5:00 PM – 10:00 PM
Friday – Saturday: 5:00 PM – 11:00 PM
Sunday: 5:00 PM – 9:30 PM
Monday: Closed
Próximos Eventos
March 12, 2026
Thursday Wine Pairing Dinner
Join us for a 5-course dinner with curated wine pairings from our cellar. A different region featured each week
March 13, 2026
Jazz Supper Club
Live jazz with cocktails and late-night bites
March 22, 2026
Cocktail Masterclass
Hands-on cocktail class with our bar director
Reserve Su Mesa
Experimente lo mejor de new american cuisine. Haga una reserva en The Meridian hoy.
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