tasting
Chef's Table Experience
An intimate 8-course tasting menu served at the chef's counter overlooking the kitchen. Watch Chef Bellamy and his team prepare each course. Limited to 8 guests.
Fecha
Saturday, March 28, 2026
Hora
7:30 PM – 11:00 PM
Ubicación
The Meridian
Precio
$295 per person
Limitado a 8 invitados
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