tasting
Chef's Table Experience
An intimate 8-course tasting menu served at the chef's counter overlooking the kitchen. Watch Chef Bellamy and his team prepare each course. Limited to 8 guests.
Fecha
Saturday, March 28, 2026
Hora
7:30 PM – 11:00 PM
Ubicación
The Meridian
Precio
$295 per person
Limitado a 8 invitados
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wine dinner
Thursday Wine Pairing Dinner
Join us for a 5-course dinner with curated wine pairings from our cellar. A different region featured each week
Thursday, March 12 · 7:00 PM
From $145/personReserva Obligatoria
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live music
Jazz Supper Club
Live jazz with cocktails and late-night bites
Friday, March 13 · 8:00 PM
Gratis
22
MAR
class
Cocktail Masterclass
Hands-on cocktail class with our bar director
Sunday, March 22 · 3:00 PM
From $120/personReserva Obligatoria
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