Contemporary American Restaurant in Tribeca
Tucked into the cobblestone streets of Tribeca, The Meridian offers a contemporary American dining experience that celebrates the neighborhood's understated sophistication. Our chef-driven menu evolves with the seasons.
Sobre The Meridian
Tribeca has always attracted diners who value substance over spectacle, and The Meridian embodies that ethos. Our contemporary American menu is built on a foundation of exceptional ingredients — Greenmarket produce, heritage breed proteins, and sustainably caught seafood — prepared with technical precision and artistic flair.
The restaurant's intimate Tribeca setting, with exposed brick and soft ambient lighting, creates an atmosphere ideal for meaningful conversation and memorable meals. Our wine program, curated by sommelier Claire Dubois, features over 350 labels with particular depth in Burgundy, the Rhône Valley, and emerging American producers.
Prueba Nuestro Menú de Contemporary American Restaurant
Tuna Tartare
Yellowfin tuna, avocado mousse, sesame crisp, ponzu vinaigrette
$22
Hamachi Crudo
Yuzu, jalapeño, cilantro, olive oil, sea salt
$24
Lobster Bisque
Maine lobster, sherry cream, chive oil, puff pastry crouton
$19
Visítenos en Tribeca
Ubicado en el corazón de Tribeca
Horario
Tuesday – Thursday: 5:00 PM – 10:00 PM
Friday – Saturday: 5:00 PM – 11:00 PM
Sunday: 5:00 PM – 9:30 PM
Monday: Closed
Próximos Eventos
March 12, 2026
Thursday Wine Pairing Dinner
Join us for a 5-course dinner with curated wine pairings from our cellar. A different region featured each week
March 13, 2026
Jazz Supper Club
Live jazz with cocktails and late-night bites
March 22, 2026
Cocktail Masterclass
Hands-on cocktail class with our bar director
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