Contemporary American Restaurant in SoHo
SoHo's artistic heritage inspires The Meridian's approach to contemporary American cuisine — bold, creative, and always evolving. Our menu reflects a commitment to craft and seasonal excellence in every dish.
Sobre The Meridian
In the heart of SoHo, The Meridian bridges the worlds of art and gastronomy. Our contemporary American menu is a canvas for Chef Bellamy's creative vision: dishes that balance visual beauty with extraordinary flavor. From our artfully composed tuna tartare with avocado crème and crispy shallots to the showstopping whole roasted branzino with herb butter and charred lemon, each course is an experience.
The SoHo dining room reflects the neighborhood's gallery-district aesthetic — clean lines, natural materials, and an open kitchen where the choreography of service unfolds in real time. The cocktail bar, featuring house-infused spirits and seasonal shrubs, is a destination in its own right for pre-dinner drinks.
Prueba Nuestro Menú de Contemporary American Restaurant
Tuna Tartare
Yellowfin tuna, avocado mousse, sesame crisp, ponzu vinaigrette
$22
Hamachi Crudo
Yuzu, jalapeño, cilantro, olive oil, sea salt
$24
Lobster Bisque
Maine lobster, sherry cream, chive oil, puff pastry crouton
$19
Visítenos en SoHo
Ubicado en el corazón de SoHo
Horario
Tuesday – Thursday: 5:00 PM – 10:00 PM
Friday – Saturday: 5:00 PM – 11:00 PM
Sunday: 5:00 PM – 9:30 PM
Monday: Closed
Próximos Eventos
April 25, 2026
Napa Valley Wine Dinner
6-course dinner with Napa Valley wines
May 10, 2026
Mother's Day Brunch
4-course brunch with complimentary Champagne
May 16, 2026
Italian Guest Chef Pop-Up
Milan meets Manhattan — one-night collaboration
Reserve Su Mesa
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